This year we're fortunate to have Cyndi Sterne of Hal's Kitchen leading our Chef's Demonstrations. Throughout the Market season, Cyndi and other local area chefs will be sharing some of their favorite recipes that feature the fresh produce and products that can be purchsed at the Sandy Springs Farmers Market.
Please come out and join us and experience for yourself how to best create a farm-to-table experience for you, your family and friends.
Click on the Recipe below for the list of ingredients and cooking instructions. (Note: A printer friendly PDF version of the recipe will open in a blank window. Please set your browser to allow for pop-ups.)
A Taste of Spring - Strawberry Salad

